Produse pentru lactic acid food grade (41)

ACIDO CITRICO ANIDRO FOOD GRADE *EX CHINA*

Are you in need of Sodium Metabisulphite for Sale Online for your industrial, food processing, or water treatment applications? Look no further! Our online store offers a wide range of high-quality sodium metabisulphite products to meet your specific needs. In this article, we’ll explore the uses and benefits of sodium metabisulphite, and why purchasing it online is a convenient and cost-effective option. What is Sodium Metabisulphite? Sodium metabisulphite is a versatile chemical compound with a variety of applications across industries. It is commonly used as a powerful antioxidant, preservative, and disinfectant. Its chemical formula, Na2S2O5, reflects its composition of sodium, sulfur, and oxygen atoms. This compound is known for its white, crystalline appearance and its ability to release sulfur dioxide gas when dissolved in water. Applications of Sodium Metabisulphite: 1. *firstly, Food and Beverage Industry: widely used as a food preservative to extend the shelf life

Lactose is natural milk sugar. It makes up 3.5%-5.0% of cow's milk and can be extracted by a filtration process. Then the lactose is crystallized and crushed. The grain sizes are divided by mesh. Foodcom can supply its Business Partners with different particle sizes suitable for multiple applications. Lactose is one of the best dairy ingredients for food and feed due to its mild taste, white color and low calorie content. Its cheapness, low hygroscopicity and water solubility contribute to its popularity. It can be used in the production of pastry, confectionery and chocolate as a flavor enhancer and sweetener. Lactose is an important ingredient in pharmaceutical and nutritional use.

Detartrant naturel Elimine le tartre et la rouille La force du citron Fabrication française Naturellement present dans le citron, l’acide citrique fait partie des produits menagers de base qui ont fait leur preuve. 100% naturel*. Nettoyant et detartrant hors pair. S’utilise dans toute la maison : machine à cafe, bouilloire, machine à laver, robinetteries, cuvettes des WC, plans de travail, surfaces en inox, chrome, ceramique, plastique… Formidable antioxydant, l’acide citrique elimine la rouille sur le metal. Ideal egalement pour venir à bout des taches de brûle, de cafe, de the ou autres salissures tenaces. * Ingredients actifs 100% d’origine naturelle. Faire un essai prealable sur une petite surface. Ne convient pas aux surfaces aluminium et marbre, et ne pas melanger avec du chlore et de la soude. Ne pas eclabousser sur un tissu ou un vêtement (decoloration possible).

Alpha lipoic acid, also known as lipoic acid, is a naturally occurring compound that acts as a powerful antioxidant in the body. It is found in small amounts in certain foods and is also available as a dietary supplement. Alpha lipoic acid is unique in that it is both water-soluble and fat-soluble, which allows it to penetrate all parts of the body. It can easily cross cell membranes and enter cells, including those in the brain. This versatility makes it an effective antioxidant that neutralizes harmful free radicals in the aqueous and lipid fractions of cells. Other Name:Alpha Lipoic Acid Spec./ Purity:99% Purity CAS Number:1077-28-7 Appearance:Slightly yellow powder or granular Main function:Powerful antioxidant, supports cellular energy production, promotes healthy blood sugar levels Test Method:HPLC Identification:Positive Odor&Taste:Characteristic Assay(Dried basis):99.0%~101.5% Loss on Drying:≤0.20% Melting Point:60~62°C Particle Size:90% pass 20 mesh Heavy Metals:NMT10ppm Lead:NMT0.2ppm Cadmium:NMT0.5ppm Mercury:NMT0.1ppm Cadmium:NMT0.2ppm Total Plate Count:NMT3,000cfu/g Total Yeast & Mold:NMT300cfu/g E.coli:Negative

Lieferzeit: 3 - 5 Werktage Lieferkapazität: 100.000Kg / monatlich Mindestbestellmenge: 1 x 25Kg Sack Anfrage per E-Mail senden Telefonnummer anzeigen 25Kg Sack

Bio Astaxanthin 2%, 2,5% und 3% Pulver wasserlöslich Bio Astaxanthin 5%, 10% und 20% Oleoresin Astaxanthin 2%, 2,5%, 3% Pulver Astaxanthin 5%, 10% und 20% Oleoresin Hergestellt aus der Alge Haematococcus pluvialis Novel Food Zulassung China:5 kg

Product Detail Basic Info •Classification: Sulfuric Acid •Appearance: Crystal •Quality: Tech Grade •Packing: Plastic Moven Bag •Export Markets: North America, South America, Eastern Europe, Southeast Asia, Africa, Mid East, Eastern Asia, Western Europe Additional Info •HS Code: 28111990 •Production Capacity: 10000mt Product Description Another name: Acid amine; Ammonia acid; Sulfonyl acid Molecular Formula: H2NSO2OH MW: 97.09 CAS No.: 5329-14-6 HS CODE: 28111990 Purity: 99.5%min, 98%min, 95%min; Appearance: Colorless orthorhombic crystal or white crystal Odorless, non-volatile, non-hygroscopic, flammable, low toxicity. Relative density 2.216 (20 / 4 degree) Melting point 205 degree Started to decompose at 209 degree when, at 260 degreethis product will decompose into sulfur dioxide, sulfur trioxide, nitrogen and water. Refractive index of α -1.553, β -type 1.563, γ -type 1.568.

Sodium bicarbonate, also known as baking soda, is a chemical compound with the formula NaHCO3. When it is labeled as “food grade,” it means that the sodium bicarbonate has met certain purity and safety standards for use in food preparation and consumption. Food-grade sodium bicarbonate is specifically produced and processed to ensure that it does not contain any harmful impurities or contaminants that could be detrimental to human health. Sodium bicarbonate has a wide range of culinary and food-related uses, including: Baking: It is commonly used as a leavening agent in baking recipes, helping dough and batter rise by producing carbon dioxide gas when mixed with acidic ingredients like vinegar, buttermilk, or cream of tartar.

On the base of skimmed milk, MEGGLE manufactures Acid Casein and Caseinate for various applications in the food industry. The precipitation of casein is caused by controlled acidification of pure, pasteurized skimmed milk. In a continuous and hygienic process the curd is washed, dried and sieved/ milled to a standardized particle size. Caseinates are converted and dissolved casein fractions. By neutralization of acid casein with alkaline solutions followed by extrusion caseinate is being produced. Characteristics and benefits: Suitable for a wide range of applications Heat stable Strong emulsifying properties Very good solubility Improvement of texture Nutritionally high-quality protein Solvable when using alkaline solution Acid Casein is useable for the production of caseinate

manufacturing amino acids for food industrials pharmaceuticals with high quality and best price from china.

Le nitrate de calcium se présente sous la forme d'un solide granuleux blanc à gris clair. Peut être soit le composé anhydre soit le tétrahydrate. Utilisé dans les engrais, les explosifs et la pyrotechnie. Le nitrate de calcium est un sel de nitrate inorganique de calcium.

Herstellung in Deutschland im GMP-Betrieb unter Einhaltung von HACCP-Richtlinien. Vakuumbandtrocknung. Unabhängige Authentizitätsanalysen zur Bestätigung des natürlichen Vitamin C auf Anfrage.

Borsäure / Hergestellt in Russland / Verpackung: Papiersäcke je 25 Kg / Main substance (H3 BO3) content, %, min 99,9

We offer ascorbic acid In guaranteed quality, at stable prices and packed appropriately for transportation. Do you need advice on choosing your product or are you looking for a suitable substitution? Our application and product experts are happy to help! Our experience and deep knowledge in the area of specialty chemicals and ingredients ensures that we are well positioned to effectively support both our customers and our suppliers with product and application expertise. Please contact us for more information!

Amino acids, vitamins, food antioxidants, natural food colours, essential oils

Monocalcium phosphate occurs as a white or slightly dull powder or granules. It does not have a distinct smell. It is soluble in water and does not ignite when exposed to flames. Calcium (Ca):13% Min Fluorine (F):0.18% max Arsenic (As):0.002% Max Plumbum (Pb):0.002% Max Moisture:4.00% Max

mp 300 °C density 1,51 g/cm3 vapor pressure <0.01 mm Hg ( 20 °C) Fp 260°C storage temp. 0-6°C Merck 14,9162 BRN 1909333 Stability:Stable. Combustible. Incompatible with strong oxidizing agents. CAS DataBase Reference100-21-0(CAS DataBase Reference)

Chemical appearance: The appearance of Sodium metabisulfite is either in the form of white crystals or as a powdered solid with a slight odor of sulfur. Inhalation could lead to toxic results and can cause serious damages to skin and tissue. Sodium metabisulfite is clearly soluble in water and forms a clear and colorless solution. Chemical application and strengths: The primary applications of Sodium metabisulfite are evident in the mining industry. It is used for controlling the depression of pyrites and sphalerite minerals. MBS is ideal for pH control for the froth flotation process, where it could control pyrite depression. Sodium Metabisulfite is also helpful in preventing flotation of sphalerite through copper activation with the availability of Tennantite/Covellite in the ore. In the case of pyrite flotation, the maximum iron/pyrite depression with the use of Sodium Metabisulfite is possible somewhere around the pH of 6. CAS Number:7681-57-4 HS Code:283210

1.65€ TTC

Chlorphenesin has a broad spectrum and excellent performance of antibacterial ability, has a good inhibitory effect on Gram-negative bacteria and Gram-positive bacteria, it is used for broad-spectrum fungi, antibacterial agents; cosmetics and personal care Formulated with a universal preservative to improve the anti-corrosion performance of the system.Chlorphenesin is a preservative and cosmetic biocide that helps prevent the growth of microorganisms. In cosmetics and personal care products, Chlorphenesin is used in the formulation of aftershave lotions, bath products, cleansing products, deodorants, hair conditioners, makeup, skin care products, personal cleanliness products, and shampoos. CAS. No:104-29-0 INCI Name:Chlorphenesin Molecular Formula:C9H11ClO3

CAS-Nr.: [65-61-2] Storing temperature: 2-8°C EINECS: 233-353-6 Shipping condition: ambient MW: 301.81g/mol Formula: C17H20N3Cl CAS Nr:[65-61-2] Code:00732

This CBD is crystallized, dried and then pulverized into a fine crystalline powder. CBD Isolate is one of the most concentrated sources of pure CBD. During the production process, all other cannabinoids and plant impurities are extracted, meaning there is no THC in this product. This finely milled powder is an extremely versatile product as it has no taste or smell, making it easy to incorporate in your daily routine.

Grüner Tee Extrakt (Tee-Polyphenole, EGCG, Theanin, etc.) Quelle: Teeblattextrakt Kategorie: Koffein Reihheit: 5~98%

ACIDO LATTICO 80% USO ALIMENTARE

ACIDO FORMICO 94%

ACIDO DL-MALICO

La lactosa es uno de los mejores ingredientes lácteos para aplicaciones de alimentos y piensos debido a su delicado sabor, color blanco y bajo contenido de calorías. Su rentabilidad, baja higroscopicidad y solubilidad en agua contribuyen a su popularidad. Se puede utilizar en la fabricación de pastelería, confitería y chocolate como potenciador del sabor y edulcorante. La lactosa es un ingrediente importante en el uso farmacéutico y nutricional.

Kwas cytrynowy występuje naturalnie w owocach cytrusowych, ale może być również wytwarzany. Przemysłowy kwas cytrynowy jest wytwarzany głównie w drodze fermentacji lub reakcji chemicznej. Ta ostatnia metoda stosowana jest w około 90% światowej produkcji i polega na fermentacji przy użyciu enzymów i szczepów drobnoustrojów, najczęściej Aspergillus niger. Kwas cytrynowy ma zdolność stabilizowania emulsji i zapobiega oddzielaniu się tłuszczu. Produkt końcowy dostępny jest w postaci proszku lub granulatu jako bezwodny kwas cytrynowy.

El ácido cítrico se encuentra naturalmente en las frutas cítricas, pero también se puede fabricar. El ácido cítrico industrial se produce principalmente por fermentación o por reacción química. Este último método se utiliza en aproximadamente el 90 % de la producción mundial e implica la fermentación con enzimas y cepas microbianas, más comúnmente Aspergillus niger. El ácido cítrico tiene la capacidad de ayudar a estabilizar las emulsiones y previene la separación de grasas. El producto final está disponible en forma de polvo o granulado como ácido cítrico anhidro.